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Cook I
(Chefs/Kitchen)
The Cook I is the magic behind our exceptional dining experiences, wielding impressive culinary skills and a keen eye for maintaining top-notch food quality and kitchen safety standards. With each dish crafted to perfection, this role plays a vital part in creating a dining experience that leaves our guests craving for more.
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Setup Attendant-Banquets
(Catering/Banquet)
As a Banquet Set-up Attendant, you'll play a crucial role in creating memorable experiences for our guests. As the backbone of our event operations, you'll ensure each banquet is flawlessly set up and seamlessly cleaned up, all while delivering top-notch service with a smile. Embrace the excitement of varied shifts, including nights and weekends, and become an integral part of our hotel. If you're passionate about service excellence and thrive in a fast-paced setting, this is the perfect opportunity for you!
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Room Service Server
(Food & Beverage)
The Room Service Server is responsible for taking and delivering customer's In-Room food and drink orders, serve food and beverages, prepare itemized checks, and accept payments providing the highest quality service while maintaining the highest standards of cleanliness and sanitation throughout the hours of operation.
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Engineer (HOA)
(Engineering/Maintenance)
The Maintenance Engineer is responsible for assisting with the operation, maintenance, service and repair of equipment as assigned. He/she is also responsible for participating in the preventative maintenance program, handling guest requests and other work orders as assigned. He/she is also responsible for performing the job in a safe and efficient manner and performing trade jobs, such as carpentry, painting, plumbing, etc. May require driving shuttle van when needed (property specific).
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Cook I
(Chefs/Kitchen)
The Cook I is the magic behind our exceptional dining experiences, wielding impressive culinary skills and a keen eye for maintaining top-notch food quality and kitchen safety standards. With each dish crafted to perfection, this role plays a vital part in creating a dining experience that leaves our guests craving for more.
careers.evolutionhospitality.com/hard-rock-san-diego/jobs
