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Sales Manager
(Sales & Marketing)
As Sales Manager, you're at the heart of our hotel's success! You'll energize our growth by winning new accounts, building lasting relationships, and driving our revenue to new heights. Partnering with the Director of Sales, you'll help the hotel shine, whether it's through leisure escapes, business stays, or vibrant group bookings—every guest and opportunity counts. If you thrive on making wins happen and love variety, this is your moment to lead and make an impact!
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Banquets Bartender
(Catering/Banquet)
Are you passionate about crafting delightful experiences and mixing up the perfect drinks? As a Banquets Bartender, you'll be at the center of our dynamic banquet events, where each shift is a chance to create memorable moments for guests celebrating special occasions—far from the typical lounge or bar scene. Bring your expertise and energy to make every banquet exceptional.
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Housekeeper
(Housekeeping)
As a Housekeeper, you’re the heartbeat of our hotel and the secret ingredient behind every sparkling guest experience! If you love making spaces shine and take pride in turning rooms into welcoming retreats, this role was made for you. Your days will be filled with transforming guest rooms into spotless havens, taking on deep-cleaning adventures, and helping keep every corner picture-perfect so each guest’s stay is unforgettable.
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House Attendant
(Housekeeping)
This role supports operations during the overnight shift (11:00 PM – 7:00 AM) and requires a dependable, detail-oriented individual who can work independently while ensuring a safe and smooth overnight experience.
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Kitchen Steward
(Chefs/Kitchen)
As a Kitchen Steward, you're the hero behind the sparkle! You'll keep our china, glass, and silver shining, make sanitation a top priority, and team up with the kitchen crew to keep every corner spotless. From scrubbing equipment to organizing utensils and ensuring food is stored and rotated just right, you're the guardian of cleanliness and order in our kitchen kingdom.
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Banquets Server
(Catering/Banquet)
As the life of the party, our Banquet Server brings energy, enthusiasm, and a contagious smile to every event! You’re not just serving food—you’re crafting unforgettable celebrations, sprinkling every moment with exceptional service and lively charm. With your quick wit and sparkling communication, you turn every banquet into a night to remember, always going the extra mile to wow our guests and make each occasion truly special.
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Server - Beverage 1
(Food & Beverage)
As a Beverage Server, you’re not just delivering drinks—you’re the life of the party! With your sparkling communication skills and talent for multitasking, you keep the good times flowing and every glass topped up just right. You know your way around every cocktail, craft brew, or mocktail, ensuring every guest feels like a VIP. Whether you’re expertly taking orders, serving up smiles, or keeping the bar area tidy and safe, you do it all with a dash of personality and a commitment to keeping the fun—and the hospitality—at high spirits!
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Busser - Full Service Restaurant 1
(Chefs/Kitchen)
Ready to dive into the fast-paced world of food and fun? As a Busser, you're the behind-the-scenes hero who keeps the dining experience sparkling! From clearing tables with flair to supporting your fellow servers, you're the heartbeat of our restaurant. If you love staying active, working with a team, and making guests smile, this is your moment to shine!
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Cook I
(Chefs/Kitchen)
Ready to turn up the heat? As our Cook, you’ll be the go-to expert for preparing and supervising food across all outlets — from the restaurant and café to room service, the employee cafeteria, and banquets. You’ll keep the kitchen humming with efficiency while ensuring every dish looks and tastes amazing.
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House Attendant - Banquets
(Catering/Banquet)
Ready to bring your energy and attention to detail to the party? As a Banquets House Person, you’re the secret ingredient behind every unforgettable event—keeping things spotless, safe, and set for celebration. If you love making magic happen behind the scenes, join us and help every event sparkle!
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Kitchen Supervisor
(Chefs/Kitchen)
The Kitchen Supervisor is the culinary captain, keeping the kitchen running like a well-seasoned machine. With a passion for great food and smooth operations, you’ll lead the team, manage supplies, and make sure every dish meets high standards of quality and safety. You’re all about clean kitchens, sharp communication, and keeping things efficient—even during the busiest rush. If you’ve got a knack for leadership, a love for food, and a talent for turning chaos into calm, this is your recipe for success.
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Cook II
(Chefs/Kitchen)
Ready to turn up the heat? As our Cook II, you’ll be the go-to expert for preparing and supervising food across all outlets — from the restaurant and café to room service, the employee cafeteria, and banquets. You’ll keep the kitchen humming with efficiency while ensuring every dish looks and tastes amazing.
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Kitchen Steward - Full Service Restaurant 4
(Chefs/Kitchen)
As a Kitchen Steward at one of our full-service restaurants, you're the hero behind the sparkle! You'll keep our china, glass, and silver shining, make sanitation a top priority, and team up with the kitchen crew to keep every corner spotless. From scrubbing equipment to organizing utensils and ensuring food is stored and rotated just right, you're the guardian of cleanliness and order in our kitchen kingdom.
careers.evolutionhospitality.com/the-gunter-hotel-san-antonio/jobs
